Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Grasshopper Pie
NUTRITION · PER SERVING50M COOK
CAL 38%·PRO 17%
CARBS 81G43% OF CAL
2G FIBER15G OTHER64G TOTAL SUGAR
FAT 46G55% OF CAL
27G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, minty six-ingredient pie with whipped topping and hot fudge, perfect for summer. Requires just minutes to assemble.
dessertamerican⚙️ food processor⚡ microwave🌀 blendergluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1-3/4 cups Mint Oreos (about 24 cookies, plus more cookies for garnish! Any chocolate-mint sandwich cookie works.)
- 4 tablespoons unsalted butter (melted)
- 1/8 teaspoon salt
- 1 (48-ounce) container mint chip ice cream (or mint brownie ice cream, slightly softened)
- 1 (8-ounce) container frozen whipped topping (completely thawed, see note 1)
- 1 (11.5-ounce) container hot fudge topping (see note 2)
At a glance
PER SERVING · TIME 50M
CAL 38%·PRO 17%
CARBS 81G43% OF CAL
2G FIBER15G OTHER64G TOTAL SUGAR
FAT 46G55% OF CAL
27G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 299mg
- Total sugar
- 64g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 199mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 299MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.