Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Grapefruit Yogurt Cake with Grapefruit Glaze
NUTRITION · PER SERVING65M COOK
CAL 16%·PRO 14%
CARBS 47G60% OF CAL
4G FIBER10G OTHER34G TOTAL SUGAR
FAT 12G35% OF CAL
9G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender cake brightened with grapefruit zest and juice, topped with a tart grapefruit glaze. Zingy citrus flavor in an easy loaf-pan format.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups all-purpose flour
- 2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup plain yogurt
- 1 cup granulated sugar
- 3 whole large eggs
- Zest from 1 grapefruit
- 1 teaspoon vanilla extract
- 1/2 cup coconut oil (melted (or vegetable oil, avocado oil or butter))
- 1/3 cup freshly squeezed grapefruit juice
- 2 Tablespoons freshly squeezed grapefruit juice
- Approx 1 cup powdered sugar
At a glance
PER SERVING · TIME 65M
CAL 16%·PRO 14%
CARBS 47G60% OF CAL
4G FIBER10G OTHER34G TOTAL SUGAR
FAT 12G35% OF CAL
9G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 158mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 45mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.