Carlsbad Cravings · by Jen★ 5.0 (5)
Grape Salad Recipe
NUTRITION · PER SERVING6M COOK
CAL 12%·PRO 8%
CARBS 37G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER32G TOTAL SUGAR
FAT 10G37% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, no-cook salad of fresh grapes dressed in a creamy yogurt mixture and topped with brown sugar and pecans. Sweet, creamy, and addictively easy.
sidesaladgluten freevegetarian
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 oz cream cheese at room temperature
- 1 cup vanilla Greek yogurt (nonfat is fine)
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice
- 2 pounds green grapes rinsed and patted dry (stems removed)
- 2 pounds red grapes rinsed and patted dry (stems removed)
- 1/3 cup light brown sugar
- 1/3 cup chopped pecans
At a glance
PER SERVING · TIME 6M
CAL 12%·PRO 8%
CARBS 37G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER32G TOTAL SUGAR
FAT 10G37% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 85mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 359mg
- Calcium
- 77mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 85MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.