Simply Quinoa · by Alyssa
Grape Salad
NUTRITION · PER SERVING10M COOK
CAL 17%·PRO 15%
CARBS 38G46% OF CAL
2G FIBER11G OTHER25G TOTAL SUGAR
FAT 19G52% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh grapes tossed with cashews and a creamy sour cream mixture sweetened with honey and vanilla. A tart, refreshing, creamy salad perfect for picnics and summer gatherings.
sideamericansaladdairy freegluten freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ cups red grapes
- 1 ½ cups green grapes
- 1 cup cashews, (roasted and salted)
- ¼ cup sour cream ((dairy-free optional))
- ¼ cup Greek yogurt ((dairy-free optional))
- 1 tablespoon honey
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 10M
CAL 17%·PRO 15%
CARBS 38G46% OF CAL
2G FIBER11G OTHER25G TOTAL SUGAR
FAT 19G52% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 231mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 442mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 231MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.