Granola Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade granola packed with oats, nuts, seeds, and coconut bound with maple syrup and brown sugar. Sweet, crunchy, and versatile, it's perfect for breakfast with yogurt or milk, or as a snack on its own.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 3 cups old fashioned rolled oats
- 2 cups chopped nuts ((see notes))
- ⅓ cup pepitas ( or sunflower seeds)
- ¾ cup unsweetened coconut chips
- ½ teaspoon salt
- ⅓ cup pure maple syrup
- ⅓ cup coconut oil ((or extra virgin olive oil))
- ½ cup light brown sugar
- 1 teaspoon vanilla extract
- 1 cup dried fruit (optional)
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 117mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.