Granola Recipe
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Sugar Spun Run · by Sam Merritt5.0 (16)

Granola Recipe

NUTRITION · PER SERVING125M COOK
CAL 44%·PRO 39%
CARBS 116G53% OF CAL
15G FIBER42G OTHER60G TOTAL SUGAR
FAT 41G41% OF CAL
5G SAT36G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade granola with oats, almonds, cranberries, and flax seeds baked with honey and cinnamon. A customizable, crunchy breakfast cereal or snack component.

componentamericandairy freegluten freevegetarian
View the full recipe on Sugar Spun Run

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Nutrition & ingredients

Ingredients

serves 6
  • 4 cups old-fashioned rolled oats
  • 1 cup whole almonds ((or use your favorite nut))
  • 1 cup dried cranberries ((or use your preferred dried fruit))
  • 2 Tablespoons ground flax seed (optional)
  • ⅓ cup honey
  • ⅓ cup oil ((may use avocado, canola, vegetable, or melted coconut oil))
  • ⅓ cup brown sugar (firmly packed (may substitute an equal amount of coconut sugar) )
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 large egg white
PREP
15M
SODIUM
281MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.