Granola Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy granola cookies made without flour, sweetened with maple syrup and peanut butter, studded with pecans and raisins. A wholesome, less processed alternative to standard cookies.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups rolled oats
- 1 teaspoon cinnamon
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup maple syrup
- ½ cup peanut butter (or any nut butter)
- ¼ cup almond milk (or any non-dairy milk)
- 2 tablespoons avocado oil
- 1 teaspoon vanilla extract
- ¾ cup chopped pecans (or any nuts)
- ½ cup raisins (or any dried fruit)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 131mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.