Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (28)
Grandma’s Sweet and Sour Meatballs
NUTRITION · PER SERVING70M COOK
CAL 20%·PRO 47%
CARBS 48G49% OF CAL
2G FIBER29G SUGAR18G OTHER
FAT 12G27% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked meatballs simmered in a sweet and sour sauce with pineapple chunks and green peppers. A family-friendly comfort dish that comes together easily.
mainamericanbeef🥧 baking dish🔥 oven
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Nutrition & ingredients
Ingredients
serves 10- 2 lbs lean ground beef
- 2 cups plain bread crumbs
- 1 cup milk
- 1 egg
- salt and pepper to taste
- 1 cup chopped green bell pepper
- 20 oz pineapple chunks in juice ((including the juice))
- 1 cup chopped onion
- 2/3 cup brown sugar
- 1 cup ketchup
- 1 cup water
- 4 tbsp vinegar
- 4 tbsp Worcestershire sauce
At a glance
PER SERVING · TIME 70M
CAL 20%·PRO 47%
CARBS 48G49% OF CAL
2G FIBER29G SUGAR18G OTHER
FAT 12G27% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 666mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 593mg
- Calcium
- 116mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 666MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.