Erin Lives Whole · by Erin Antoniak★ 4.9 (11)
Grandma's Sour Cream Coffee Cake
NUTRITION · PER SERVING40M COOK
CAL 17%·PRO 7%
CARBS 55G65% OF CAL
1G FIBER16G OTHER38G TOTAL SUGAR
FAT 12G33% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy, cinnamon-streusel coffee cake perfect with morning coffee. A traditional, comforting pastry for breakfast or afternoon tea.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup butter (softened)
- 1 cup sugar
- 2 eggs
- 1/2 pint sour cream
- 1 tsp vanilla
- 2 cups flour
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3/4 cup sugar
- 2 tsp cinnamon
- 1 cup powdered sugar
- 1-2 tbsp almond milk
At a glance
PER SERVING · TIME 40M
CAL 17%·PRO 7%
CARBS 55G65% OF CAL
1G FIBER16G OTHER38G TOTAL SUGAR
FAT 12G33% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 170mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.