
Brown Eyed Baker · by Michelle Lettrich★ 4.4 (64)
Grandma's Pizzelle Recipe
NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 4%
CARBS 11G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 6G48% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp, buttery Italian waffle cookies flavored with vanilla and a touch of whiskey. Light and delicate, perfect for holiday gifting or with coffee.
dessertitalianbaked good🥣 mixervegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 76- 12 eggs
- 2 cups granulated sugar
- 2 cups butter (melted)
- 3 tablespoons whiskey
- 3 tablespoons vanilla extract
- 5 cups all-purpose flour
- 2 teaspoons baking powder
At a glance
PER SERVING · TIME 60M
CAL 5%·PRO 4%
CARBS 11G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 6G48% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 49mg
- Total sugar
- 5g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 7mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
