
Pinch of Yum · by Lindsay Ostrom★ 4.6
Grandma's Creamy Lemon Pie
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 10%
CARBS 61G57% OF CAL
1G FIBER12G OTHER47G TOTAL SUGAR
FAT 19G40% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake lemon pie with graham cracker crust, condensed milk, and whipped topping. A quick, creamy summer dessert requiring minimal fuss.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pkg. graham crackers, crushed (about 9 crackers)
- 1/3 cup sugar
- 6 tbs. butter, melted
- 1 tsp. cinnamon
- 14 oz can sweetened condensed milk
- 8 oz. whipped topping (aka Cool Whip)
- 3 lemons
- 1 lime
- boysenberry jam
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 10%
CARBS 61G57% OF CAL
1G FIBER12G OTHER47G TOTAL SUGAR
FAT 19G40% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 218mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 160mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 218MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
