Food Faith Fitness · by Taylor Kiser★ 4.4 (5)
Grandma's Apple Dessert Recipe (Or "Platz")
NUTRITION · PER SERVING50M COOK
CAL 10%·PRO 6%
CARBS 30G64% OF CAL
3G FIBER13G OTHER15G TOTAL SUGAR
FAT 7G31% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A German apple dessert with a tender cake base topped with apples and a crispy buttery crumb topping. Sweet and comforting with fresh fruit. A homestyle baked dessert.
dessertgermanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup whole-wheat pastry flour
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 4 teaspoons baking powder
- 1/4 cup sugar
- 4 tablespoons butter (at room temperature)
- 1/4 cup + 2 tablespoons milk
- 1 egg
- 2 small apples (cored, peeled, and sliced)
- 1/2 cup sugar
- 3/4 cup all-purpose flour
- 1/2 cup butter (at room temperature)
At a glance
PER SERVING · TIME 50M
CAL 10%·PRO 6%
CARBS 30G64% OF CAL
3G FIBER13G OTHER15G TOTAL SUGAR
FAT 7G31% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 127mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 14mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 127MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.