Once Upon a Chef · by Jennifer Segal★ 4.8 (9)
Grand Mimosas
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 1%
CARBS 15G41% OF CAL
0G FIBER3G OTHER12G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sparkling wine topped with fresh orange juice in a celebratory brunch cocktail. Simple, elegant, and perfect for special occasions.
drinkbritishdairy freegluten freeveganvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 oz (6 tablespoons) orange liqueur, such as Grand Marnier
- 1 bottle Champagne or sparkling wine
- 1½ cups orange juice
- 6 orange slices, (for garnish (optional))
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 1%
CARBS 15G41% OF CAL
0G FIBER3G OTHER12G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 7mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 217mg
- Calcium
- 18mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.