Grain-free Double Chocolate Cake Pops
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Making Thyme for Health · by Sarah Rotavera

Grain-free Double Chocolate Cake Pops

NUTRITION · PER SERVING115M COOK
CAL 7%·PRO 5%
CARBS 15G41% OF CAL
2G FIBER5G OTHER8G TOTAL SUGAR
FAT 9G53% OF CAL
5G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grain-free chocolate cake pops made with paleo ingredients like coconut oil and coconut milk. Moist, decadent, and naturally sweetened without refined sugar.

dessertamericanbaked gooddairy freegluten freepaleovegetarian
View the full recipe on Making Thyme for Health

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 40
  • 1 package Bob's Red Mill Grain-free Chocolate Cake
  • 3 eggs
  • ⅓ cup unrefined coconut oil
  • ⅓ cup water
  • 1 cup dairy-free dark chocolate (about 6 ounces)
  • ½ cup full fat coconut milk
  • 9 ounces dairy-free dark chocolate
  • 1 tablespoon unrefined coconut oil
PREP
60M
SODIUM
61MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.