Graham Cracker Toffee Chocolate Chip Cookies
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Two Peas & Their Pod · by Maria Lichty5.0 (1)

Graham Cracker Toffee Chocolate Chip Cookies

NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 6%
CARBS 34G54% OF CAL
2G FIBER9G OTHER23G TOTAL SUGAR
FAT 12G44% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, chewy chocolate chip cookies studded with graham cracker pieces and toffee bits. A fun, indulgent variation on the classic with multiple textures and flavors.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 30
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1 cup unsalted butter, (at room temperature)
  • 1 1/2 cups light brown sugar, (packed)
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon pure vanilla extract
  • 1 cup chopped graham crackers
  • 3/4 cup semi-sweet chocolate chips
  • 3/4 cup milk chocolate chips
  • 3/4 cup Heath toffee bits
  • Flaky sea salt, (for sprinkling on cookies)
PREP
20M
SODIUM
162MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.