Graham Cracker Cookies
View original ↗
Chelsea's Messy Apron · by Chelsea Lords5.0 (4)

Graham Cracker Cookies

NUTRITION · PER SERVING116M COOK
CAL 9%·PRO 5%
CARBS 23G51% OF CAL
1G FIBER7G OTHER15G TOTAL SUGAR
FAT 9G44% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, chewy cookies loaded with white chocolate chips and crushed graham crackers. A buttery homemade treat.

dessertamericanbaked goodvegetarian
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 12 tablespoons unsalted butter (3/4 cup, 1-1/2 sticks)
  • 1/2 cup granulated sugar
  • 3/4 cup light brown sugar (lightly packed, see note 1)
  • 1 large egg yolk (discard or save the whites)
  • 1 large egg
  • 1/2 tablespoon vanilla extract
  • 1-3/4 cups all-purpose flour
  • 1 teaspoon baking soda (see note 2)
  • 1/2 teaspoon salt
  • 1 cup graham cracker crumbs (about 9 full sheets, see note 3)
  • 1 cup white chocolate chips
  • 5 to 6 full graham cracker sheets (optional for topping cookies)
PREP
25M
SODIUM
135MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.