Grab & Go Breakfast Biscuits
View original ↗
Yellow Bliss Road · by Kristin Maxwell5.0 (2)

Grab & Go Breakfast Biscuits

NUTRITION · PER SERVING27M COOK
CAL 12%·PRO 17%
CARBS 27G46% OF CAL
1G FIBER21G OTHER5G TOTAL SUGAR
FAT 10G39% OF CAL
4G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Portable breakfast biscuits stuffed with eggs, bacon, and cheese. A grab-and-go option for busy mornings.

mainamericansandwicheggsporkgluten free
View the full recipe on Yellow Bliss Road

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 2 16- ounce packages Pillsbury Flaky Biscuits
  • 6 eggs (whisked with 1/4 cup milk and a pinch of salt)
  • 8 slices bacon (cooked, drained and crumbled)
  • 1/2 cup shredded cheddar cheese (divided)
  • 1 egg white
PREP
12M
SODIUM
573MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.