RecipeTin Eats · by Nagi★ 5.0 (130)
Gozleme!!
NUTRITION · PER SERVING50M COOK
CAL 69%·PRO 100%
CARBS 89G26% OF CAL
6G FIBER0G ADDED3G INTRINSIC80G OTHER3G TOTAL SUGAR
FAT 87G57% OF CAL
34G SAT53G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy Turkish flatbreads with savory fillings of spinach and feta, or spiced lamb or beef with peppers. A satisfying handheld main with warm, complex flavors.
mainmiddle easternbeef🥣 mixer🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 2.5 cups (375g) flour (, plain/all purpose (GF Note 4))
- 1/3 cup (85ml) extra virgin olive oil
- 3/4 cup (185ml) water
- 1/2 tsp salt
- 300g / 10oz baby spinach
- 2 garlic cloves (, minced)
- 2 eggs
- 1 tsp black pepper
- 300g / 10 oz Danish feta ((soft feta, Note 2))
- 2 cups (200g) shredded mozzarella cheese ((Note 3))
- 1 tbsp olive oil
- 1 onion (, finely chopped)
- 500g / 1 lb beef or lamb mince ((ground))
- 1 capsicum / bell pepper (, chopped)
- 90g / 3 oz baby spinach
- 1.5 tsp cumin powder
- 1 tsp paprika
- 1/2 tsp cayenne ((adjust spiciness to taste))
- 3/4 tsp each salt and pepper
- 1 tbsp water
- 120g / 4 oz Danish feta ((Note 2))
- 1 - 1.5 tbsp olive oil (, per gozleme)
- Lemon wedges ((optional))
At a glance
PER SERVING · TIME 50M
CAL 69%·PRO 100%
CARBS 89G26% OF CAL
6G FIBER0G ADDED3G INTRINSIC80G OTHER3G TOTAL SUGAR
FAT 87G57% OF CAL
34G SAT53G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 2498mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 920mg
- Calcium
- 1009mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2498MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.