Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 4.8
Gorgonzola Dressing Recipe
NUTRITION · PER SERVING10M COOK
CAL 54%·PRO 31%
CARBS 9G3% OF CAL
3G FIBER2G OTHER4G TOTAL SUGAR
FAT 110G91% OF CAL
31G SAT79G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy blue cheese dressing with a tangy, savory flavor. Thick and rich, perfect for dressing salads or serving as a dip.
condimentamericangluten freevegetarian
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup mayo
- 1/4 cup sour cream
- 1/2 cup crumbled gorgonzola cheese (2 ounces) or sub-smoked blue cheese for MORE flavor
- 1 small clove of garlic, finely minced or grated
- 1 tablespoon finely chopped shallot or onion
- 1 tablespoon vinegar- Apple cider, red wine or white vinegar
- 2 tablespoons chopped chives
- 1/4 teaspoon salt
- Pepper to taste
- optional– a splash of Worcestershire sauce (for more depth) or 1/2 teaspoon horseradish for a little kick.
At a glance
PER SERVING · TIME 10M
CAL 54%·PRO 31%
CARBS 9G3% OF CAL
3G FIBER2G OTHER4G TOTAL SUGAR
FAT 110G91% OF CAL
31G SAT79G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 2070mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 384mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2070MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.