Food Faith Fitness · by Christie Matherne★ 4.8 (6)
Gordon Ramsay Scrambled Eggs
NUTRITION · PER SERVING6M COOK
CAL 16%·PRO 38%
CARBS 2G3% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 26G72% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gordon Ramsay's signature scrambled eggs made creamy and luxurious with butter and crème fraîche in just 6 minutes. A high-protein breakfast that proves great technique elevates the simplest ingredients.
mainbritishegg disheggsgluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 6 eggs (cold)
- 1 tablespoon unsalted butter
- 2 tablespoons crème fraîche
- Salt and pepper (to taste)
- Chives (for garnish)
At a glance
PER SERVING · TIME 6M
CAL 16%·PRO 38%
CARBS 2G3% OF CAL
0G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 26G72% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 3m
- Sodium
- 604mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 96mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 604MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.