Gooey Butter Cake Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A St. Louis specialty with a chewy cake-mix crust layered with gooey cream cheese filling dusted with powdered sugar. Sweet, rich, and decadent, it's an easy dessert requiring just five ingredients.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 package yellow cake mix ((15.25 ounce))
- ½ cup butter (melted)
- 3 eggs (divided)
- 1 cream cheese, softened (8 ounce package)
- 4 cups powdered sugar
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 333mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 26mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 333MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.