Buns in My Oven · by Karly Campbell★ 4.1 (47)
Gooey Butter Brownies
NUTRITION · PER SERVING110M COOK
CAL 17%·PRO 9%
CARBS 60G71% OF CAL
0G FIBER55G SUGAR5G OTHER
FAT 10G27% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decadent brownies swirled with cream cheese and topped with powdered sugar. Gooey, rich, and satisfying.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 box brownie mix
- 1 large egg
- 8 tablespoons butter (melted)
- 8 ounces cream cheese (room temperature)
- 2 large eggs
- 1 teaspoon vanilla
- 16 ounces powdered sugar
At a glance
PER SERVING · TIME 110M
CAL 17%·PRO 9%
CARBS 60G71% OF CAL
0G FIBER55G SUGAR5G OTHER
FAT 10G27% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 107mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 15mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.