Gooey Butter Bars Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense, gooey bars with a cake mix base and creamy cream cheese filling sweetened with powdered sugar. These indulgent treats work as a coffee cake for brunch or a simple dessert, coming together quickly with pantry staples.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 15-16 ounce box yellow cake mix
- ½ cup (113g) Challenge unsalted butter (melted)
- 1 large egg
- 8 ounces (226g) cream cheese ((softened))
- 2 tablespoons (28g) Challenge unsalted butter (melted)
- 2 large eggs ((room temperature))
- 1 teaspoon vanilla extract
- 3½ cups powdered sugar
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 137mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 12mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.