Eating Bird Food · by Brittany Mullins★ 4.9 (13)
Golden Turmeric Tahini Dressing
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 3%
CARBS 3G19% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 6G76% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A turmeric-spiced tahini dressing with lemon, olive oil, and a touch of maple syrup. Drizzle over salads or use as a dip for vegetables and crackers.
condimentmiddle eastern🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ¼ cup tahini
- ¼ cup lemon juice
- 2 Tablespoons water
- 1 Tablespoon olive oil
- 1 Tablespoon nutritional yeast
- ½ Tablespoon maple syrup
- ¼ teaspoon sea salt
- ¼ teaspoon pepper
- ¼ teaspoon ground turmeric
- 1 pinch - 1/8 teaspoon cayenne pepper (optional)
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 3%
CARBS 3G19% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 6G76% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 4mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 13mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.