Plain Chicken · by StephanieParker★ 5.0 (3)
Golden Macaroni and Cheese
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 24%
CARBS 40G49% OF CAL
2G FIBER33G OTHER4G TOTAL SUGAR
FAT 14G38% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade mac and cheese made with a from-scratch cheese sauce and topped with crushed Ritz crackers before baking. It's creamy, comforting, and ready in under 30 minutes.
mainamericanpasta🥄 saucepan🔥 oven🥧 baking dish
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups dry elbow macaroni pasta
- 2 Tbsp butter
- 2 Tbsp all-purpose flour
- 1 cup milk
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp dry mustard
- ¼ tsp onion powder
- 1 tsp Worcestershire sauce
- 1 cup shredded cheddar cheese
- crushed Ritz crackers
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 24%
CARBS 40G49% OF CAL
2G FIBER33G OTHER4G TOTAL SUGAR
FAT 14G38% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 424mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 199mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 424MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.