Well Plated · by Erin Clarke★ 5.0 (10)
Gold Rush Cocktail
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 0%
CARBS 14G29% OF CAL
0G FIBER1G OTHER12G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple bourbon cocktail sweetened with honey and brightened with lemon juice. Rich and complex despite using just three ingredients.
drinkamerican⚡ microwavedairy freegluten freevegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 ounce honey simple syrup (1 tablespoon; see step 1)
- 1 ounce lemon juice (2 tablespoons, about 1/2 medium lemon)
- 2 ounces bourbon (1/4 cup, such as Four Roses, Maker's Mark, Basil Hayden or Bulleit)
- Lemon peel (for garnish)
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 0%
CARBS 14G29% OF CAL
0G FIBER1G OTHER12G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 5mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1.0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.