Gochujang Cauliflower
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender cauliflower florets coated in a sticky, sweet gochujang chili sauce with parmesan and topped with everything bagel seasoning. Bold and flavorful, this works as an appetizer or side dish for Asian-inspired dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 head Cauliflower ((cut into florets))
- 2 tbsp Olive oil
- 1/2 tsp Garlic powder
- 1/4 tsp Sea salt
- 1/4 tsp Black pepper
- 1/4 cup Grated parmesan cheese
- 6 tbsp Unsalted butter
- 2 tbsp Gochujang paste
- 2 tbsp Honey
- 1 tbsp Everything bagel seasoning ((optional, for topping))
- 1/4 cup Green onions ((sliced; optional, for topping))
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 256mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 374mg
- Calcium
- 99mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 256MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.