Goat Cheese Quiche with Caramelized Onions and Spinach
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Foolproof Living · by Aysegul Sanford5.0 (16)

Goat Cheese Quiche with Caramelized Onions and Spinach

NUTRITION · PER SERVING140M COOK
CAL 17%·PRO 19%
CARBS 24G27% OF CAL
3G FIBER4G SUGAR16G OTHER
FAT 24G63% OF CAL
13G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A savory pie made with eggs, cream, goat cheese, caramelized onions, and spinach in a flaky crust. Rich and elegant, equally at home for brunch or a light dinner.

mainfrenchegg disheggsvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 4 teaspoons sour cream*
  • 4 tablespoons ice water
  • 1 ¼ cups all-purpose flour (177 g.)
  • 1 ½ teaspoons sugar
  • ½ teaspoon kosher salt
  • 8 tablespoons unsalted butter (cold - cut into small pieces, 114 g.)
  • 1 tablespoon olive oil
  • 2 small onions (sliced thinly into half-moon slices (400 gr))
  • 5 ounces baby spinach leaves (rinsed and spin dried, 142 g.)
  • ½ cup heavy cream
  • 3 large eggs
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper (freshly ground)
  • 4 oz. goat cheese (crumbled, 113g)
PREP
20M
SODIUM
312MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.