Little Sunny Kitchen · by Diana★ 5.0 (13)
Gnocchi With Pomodoro Sauce
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 39%
CARBS 53G51% OF CAL
3G FIBER0G ADDED5G INTRINSIC45G OTHER5G TOTAL SUGAR
FAT 17G36% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy gnocchi coated in a silky, simple tomato sauce made with canned tomatoes, garlic, and fresh basil. Topped with melted mozzarella and Parmesan. An easy, family-friendly Italian dinner ready in 30 minutes.
mainitalian🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 small yellow onion (diced)
- 2 cloves garlic (minced)
- 1 15-ounce can diced tomatoes (or whole tomatoes)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 16 ounces potato gnocchi
- 2 tablespoons parmesan cheese (or pecorino romano, grated)
- 8 ounces mozzarella cheese (shredded)
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 39%
CARBS 53G51% OF CAL
3G FIBER0G ADDED5G INTRINSIC45G OTHER5G TOTAL SUGAR
FAT 17G36% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1413mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 489mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1413MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.