Family Food on the Table · by Kathryn Doherty★ 4.7 (3)
Gnocchi with Chicken Sausage and Spinach
NUTRITION · PER SERVING10M COOK
CAL 21%·PRO 44%
CARBS 46G44% OF CAL
6G FIBER0G ADDED0G INTRINSIC40G OTHER0G TOTAL SUGAR
FAT 14G31% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gnocchi tossed with chicken sausage, spinach, and tomatoes in a quick skillet dish ready in 10 minutes. Easy weeknight comfort food with minimal ingredients and maximum flavor.
mainamericanpastachicken🍳 skillet
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 (1 lb.) package whole wheat gnocchi
- 1 (1 lb.) package cooked chicken sausage (any flavor) (sliced in 1/2-inch thick rounds)
- 1 (5-6 oz.) package spinach (or about 3 heaping cups)
- Optional: Chopped fresh tomatoes (Parmesan cheese)
At a glance
PER SERVING · TIME 10M
CAL 21%·PRO 44%
CARBS 46G44% OF CAL
6G FIBER0G ADDED0G INTRINSIC40G OTHER0G TOTAL SUGAR
FAT 14G31% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 1614mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 218mg
- Calcium
- 58mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1614MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.