Food Faith Fitness · by Taylor Kiser
Gluten-Free White Chocolate Cheesecakes
NUTRITION · PER SERVING333M COOK
CAL 8%·PRO 7%
CARBS 20G52% OF CAL
2G FIBER8G OTHER11G TOTAL SUGAR
FAT 10G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini white chocolate cheesecakes with a brownie crust and mint flavoring. A rich, indulgent gluten-free dessert.
dessertamericanbaked good⚙️ food processor⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 ounces semi-sweet chocolate
- 1 large avocado (mashed, about 1/2 cup plus 1/2 tablespoon)
- 1 tablespoon honey
- 1/2 teaspoon vanilla extract
- 1 egg
- Pinch of salt
- 2 ounces white chocolate
- 8 ounces reduced-fat cream cheese (softened—not fat-free)
- 1/4 cup + 2 tablespoons Truvia (or an equivalent stevia-erythritol blend)
- 1 large egg white
- 1/4 teaspoon mint extract
- 1/4 teaspoon vanilla extract
- 6 mint chocolate candies (chopped for garnish)
At a glance
PER SERVING · TIME 333M
CAL 8%·PRO 7%
CARBS 20G52% OF CAL
2G FIBER8G OTHER11G TOTAL SUGAR
FAT 10G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 13m
- Sodium
- 110mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 45mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.