Gluten free Vegan Pretzel Bites
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Vegan Richa · by Vegan Richa5.0 (4)

Gluten free Vegan Pretzel Bites

NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 4%
CARBS 15G61% OF CAL
2G FIBER12G OTHER2G TOTAL SUGAR
FAT 4G33% OF CAL
0G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy, soft pretzel bites made with gluten-free oat flour and vegan butter, free from gums and soy. Perfect for dipping in mustard and suitable for restrictive diets.

starteramericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • Dry:
  • 1/4 cup arrowroot starch
  • 3 Tbsp potato starch
  • 1/2 cup + more oat flour
  • 3/4 tsp baking powder
  • 1/3 to 1/2 tsp salt
  • Wet:
  • 2 tbsp warm water
  • 2 tsp active yeast
  • 2 tsp sugar
  • 1/4 cup sweet potato puree
  • 1 tbsp flaxmeal
  • 2 tsp psyllium husk
  • 1/4 cup warm hot water
  • 1.5 tbsp oil or melted vegan butter
  • 2 tsp coarse sea salt or kosher salt for sprinkling
PREP
45M
SODIUM
707MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.