
Meaningful Eats · by Erin Collins★ 5.0 (9)
Gluten-Free Stuffed Mushrooms (Family Favorite!)
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 19%
CARBS 6G11% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 19G74% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom caps filled with sausage, cream cheese, and topped with gluten-free breadcrumbs. A savory appetizer that disappears quickly at gatherings.
starteramericanpork🍪 sheet pan🍳 skillet🔥 ovengluten free
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 30 large mushrooms (about 24 ounces)
- 3 tablespoons butter (melted)
- 1 pound bulk pork sausage
- 1/4 cup finely chopped onion
- 1 garlic clove (minced)
- 1 package (8 ounces cream cheese, cut into cubes)
- 1/4 cup shredded Parmesan cheese
- 1/3 cup gluten-free bread crumbs (I use Ian's Panko)
- 2 teaspoons dried basil
- 1 teaspoon dried parsley flakes
- ¼ teaspoon pepper
- Pinch of salt
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 19%
CARBS 6G11% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 19G74% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 457mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 331mg
- Calcium
- 48mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 457MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
