Meaningful Eats · by Erin Collins★ 4.9 (11)
Gluten-Free Snowball Cookies (Melt in Your Mouth!)
NUTRITION · PER SERVING45M COOK
CAL 8%·PRO 2%
CARBS 16G41% OF CAL
1G FIBER5G ADDED0G INTRINSIC10G OTHER5G TOTAL SUGAR
FAT 10G56% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Butter-rich cookies with a light, fluffy crumb and vanilla-almond flavor, rolled in powdered sugar. These gluten-free snowballs melt in your mouth and taste indistinguishable from the traditional version. Perfect for holiday baking or bringing to potlucks.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 cup (226g) butter (at room temperature)
- 1 cup (120g) powdered sugar (plus extra for dusting)
- 2 teaspoons vanilla extract
- ¼ teaspoon almond extract
- ½ teaspoon kosher salt
- 2 cups (300g) gluten-free measure-for-measure flour
- 2 tablespoons cornstarch
- ¾ cup (84g) finely chopped pecans or walnuts
At a glance
PER SERVING · TIME 45M
CAL 8%·PRO 2%
CARBS 16G41% OF CAL
1G FIBER5G ADDED0G INTRINSIC10G OTHER5G TOTAL SUGAR
FAT 10G56% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 101mg
- Total sugar
- 5g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 15mg
- Calcium
- 27mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.