Gluten-Free Salted Caramel Pretzel Bark
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Meaningful Eats · by Erin Collins5.0 (2)

Gluten-Free Salted Caramel Pretzel Bark

NUTRITION · PER SERVING105M COOK
CAL 19%·PRO 4%
CARBS 55G59% OF CAL
2G FIBER15G OTHER38G TOTAL SUGAR
FAT 19G45% OF CAL
11G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A chocolate and caramel bark studded with salty pretzels and sprinkled with sea salt. Rich, sweet, and addictively crunchy—perfect for gifting or an easy homemade treat.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 1 cup (200g) granulated sugar
  • 1 cup (240ml) heavy cream, (divided)
  • ½ cup (120ml) corn syrup
  • 6 tablespoons (85g) butter, (cubed)
  • ¼ teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 3 cups (510g) semi-sweet chocolate chips
  • 1 tablespoon coconut oil
  • 8 ounces (227g) gluten-free pretzels
  • flaky salt for topping
PREP
15M
SODIUM
320MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.