Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (1)
Gluten-Free S'mores Granola Bark
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 8%
CARBS 33G52% OF CAL
3G FIBER10G OTHER20G TOTAL SUGAR
FAT 13G46% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy granola and almonds topped with melted chocolate, cinnamon-kissed graham crackers, and marshmallows. A s'mores-inspired bar with all the indulgent charm.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups old-fashioned rolled oats
- 1 cup sliced almonds
- ¼ cup pure maple syrup
- 3 TBSP melted coconut oil (or avocado oil)
- 2 TBSP honey
- 2 tsp pure vanilla extract
- ¼ tsp fine sea salt
- 12 ounces milk chocolate melting wafers (or chocolate chips)
- 1 cup soft mini marshmallows
- ½-¾ cup chopped gluten-free graham crackers ((I use Simple Mills Sweet Thins))
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 8%
CARBS 33G52% OF CAL
3G FIBER10G OTHER20G TOTAL SUGAR
FAT 13G46% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 86mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 68mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.