Gluten-Free Oreo Balls (Truffles!)
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Meaningful Eats · by Erin Collins5.0 (6)

Gluten-Free Oreo Balls (Truffles!)

NUTRITION · PER SERVING105M COOK
CAL 11%·PRO 5%
CARBS 24G47% OF CAL
1G FIBER5G OTHER18G TOTAL SUGAR
FAT 13G53% OF CAL
6G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

No-bake truffles made from gluten-free Oreos, cream cheese, and chocolate coating. A quick, easy dessert with a creamy center and decadent finish.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 36 regular gluten-free Oreo cookies (not Double-Stuf) (14.3oz/405g )
  • 8 ounces (224g) full-fat block cream cheese, softened to room temperature
  • 8 ounces (226g) semi-sweet chocolate, coarsely chopped
  • 8 ounces (226g) white chocolate, coarsely chopped
  • 1 teaspoon vegetable oil or coconut oil
  • optional for garnish: sprinkles (Oreo crumbs, additional melted chocolate, crushed peppermint)
PREP
45M
SODIUM
107MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.