Meaningful Eats · by Erin Collins★ 4.7 (6)
Gluten-Free Orange Rolls
NUTRITION · PER SERVING120M COOK
CAL 25%·PRO 12%
CARBS 91G73% OF CAL
4G FIBER44G OTHER43G TOTAL SUGAR
FAT 15G26% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, yeast-based rolls with a tangy orange zest filling and fresh orange glaze. Special and celebratory, made with gluten-free flour for breakfast.
mainamericanbaked goodeggs🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4½ cups (675g) King Arthur Gluten-Free Bread Flour
- ⅓ cup (67g) granulated sugar
- 2¼ teaspoons instant yeast
- 2 teaspoons kosher salt
- 1 teaspoon baking powder
- 1¼ cups (300ml) water (warm)
- 1 cup (240ml) whole milk (warm)
- 2 large eggs
- 6 tablespoons (85g) butter (melted)
- ½ cup (113g) butter (melted then cooled to room temperature)
- 1 cup (200g) granulated sugar
- 2 tablespoons orange zest (about the zest of 2 oranges)
- 2 cups (240g) powdered sugar
- 2 tablespoons freshly squeezed orange juice
- ½ teaspoon orange zest
At a glance
PER SERVING · TIME 120M
CAL 25%·PRO 12%
CARBS 91G73% OF CAL
4G FIBER44G OTHER43G TOTAL SUGAR
FAT 15G26% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 476mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 46mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 476MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.