Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (2)
Gluten-Free Oatmeal Cream Pies
NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 16%
CARBS 37G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER27G TOTAL SUGAR
FAT 21G54% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy oatmeal sandwich cookies naturally sweetened with honey and almond flour. Made without gluten, these taste like a classic cream pie in cookie form.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Healthy Recipes & Meal Plans →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups almond flour
- 1 cup old fashioned oats
- ½ teaspoon baking soda
- ½ teaspoon cinnamon
- ½ teaspoon salt
- 1 egg
- ⅓ cup honey
- ¼ cup butter, (melted)
- 1 teaspoon vanilla extract
- 1 cup cream cheese frosting
At a glance
PER SERVING · TIME 20M
CAL 18%·PRO 16%
CARBS 37G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER27G TOTAL SUGAR
FAT 21G54% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 273mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 62mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.