
Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Gluten-Free Molasses Cookies
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 8%
CARBS 9G25% OF CAL
2G FIBER6G ADDED1G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 12G72% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy gluten-free molasses cookies with warm spices like ginger and cinnamon. A grain-free holiday treat with simple ingredients.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Healthy Recipes & Meal Plans →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- ½ cup butter, (softened)
- ¼ cup molasses
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups almond flour
- 3 tablespoons coconut flour
- 1 teaspoon ginger
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¼ cup coconut palm sugar
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 8%
CARBS 9G25% OF CAL
2G FIBER6G ADDED1G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 12G72% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 174mg
- Total sugar
- 7g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 185mg
- Calcium
- 43mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 174MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
