Meaningful Eats · by Erin Collins★ 4.6 (10)
Gluten-Free M&M Cookies
NUTRITION · PER SERVING24M COOK
CAL 11%·PRO 8%
CARBS 33G59% OF CAL
2G FIBER10G OTHER21G TOTAL SUGAR
FAT 9G36% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy bakery-style cookies made with gluten-free flour, studded with M&Ms and chocolate chips. These crowd-pleasing treats work for any occasion.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 1/2 cups (225g) gluten-free measure-for-measure flour
- 1/2 cup (50g) almond flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon kosher salt
- 3/4 cup (170g) butter
- 1 cup (200g) brown sugar
- 1/4 cup (50g) granulated sugar
- 1 large egg + 1 egg yolk
- 1 tablespoon vanilla extract
- 1/2 cup (85g) M&Ms
- ½ cup (85g) chocolate chips
- flakey salt for sprinkling (optional)
At a glance
PER SERVING · TIME 24M
CAL 11%·PRO 8%
CARBS 33G59% OF CAL
2G FIBER10G OTHER21G TOTAL SUGAR
FAT 9G36% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 9m
- Sodium
- 161mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 65mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.