Low Carb Maven · by lowcarbmaven.com★ 4.9 (11)
Gluten-Free Low Carb Peanut Butter Cookies (Made With Six Ingredients)
NUTRITION · PER SERVING20M COOK
CAL 4%·PRO 5%
CARBS 4G21% OF CAL
1G FIBER1G SUGAR2G OTHER
FAT 6G76% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple, chewy peanut butter cookies with chocolate chips, made with just six ingredients and minimal carbs. A quick, keto-friendly treat that tastes indulgent despite being sugar-free.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 26- 1 cup Skippy Natural Creamy Peanut Butter
- 1/3 cup Low carb brown sugar (packed (or Sukrin Gold))
- 1 tablespoon VitaFiber Syrup ((or Sukrin Fiber Syrup))
- 1/2 teaspoon baking soda
- 1 large egg, cold
- 1/3 cup Sugar Free Chocolate Chips
At a glance
PER SERVING · TIME 20M
CAL 4%·PRO 5%
CARBS 4G21% OF CAL
1G FIBER1G SUGAR2G OTHER
FAT 6G76% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 76mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 4mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.