Gluten Free & Keto Speculoos (i.e. Biscoff Cookies!)
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Gnom-Gnom · by Paola van der Hulst4.9 (15)

Gluten Free & Keto Speculoos (i.e. Biscoff Cookies!)

NUTRITION · PER SERVING35M COOK
CAL 4%·PRO 5%
CARBS 6G30% OF CAL
1G FIBER0G SUGAR4G OTHER
FAT 7G85% OF CAL
2G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Gluten Free & Keto Speculoos are crisp, aromatic spiced cookies inspired by European Biscoff cookies. Made with almond flour and sugar substitutes, these deeply flavored treats are perfect for dunking without gluten or excess carbs.

dessertmediterraneanbaked goodgluten freeketolow carbvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 192 g almond flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon xanthan gum
  • 1/4 teaspoon kosher salt
  • 1 3/4 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon nutmeg (freshly ground )
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon white pepper
  • 1/8 teaspoon ground cloves
  • 80 g grass-fed unsalted butter
  • 1/3-2/3 cup golden erythritol (*)
  • 1-2 teaspoons blackstrap molasses (optional)
  • 1 egg
  • 1 egg white (very lightly beaten for egg wash)
  • slivered almonds (optional )
PREP
20M
SODIUM
50MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.