Meaningful Eats · by Erin Collins★ 5.0 (1)
Gluten-Free Hot Chocolate
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 21%
CARBS 41G49% OF CAL
5G FIBER1G OTHER35G TOTAL SUGAR
FAT 15G40% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and creamy hot chocolate made with cocoa powder, melted chocolate, and milk, sweetened with sugar and vanilla. Perfect for holiday parties or cozy winter evenings.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups milk of choice
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar ((or add to desired sweetness))
- 1/2 cup semisweet chocolate ((chips, chunks or shavings))
- ½ tsp vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 21%
CARBS 41G49% OF CAL
5G FIBER1G OTHER35G TOTAL SUGAR
FAT 15G40% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 119mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 320mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.