Meaningful Eats · by Erin Collins★ 5.0 (4)
Gluten-Free Double Chocolate Zucchini Bread
NUTRITION · PER SERVING65M COOK
CAL 12%·PRO 7%
CARBS 37G60% OF CAL
3G FIBER12G OTHER22G TOTAL SUGAR
FAT 11G40% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Super-moist, fudgy chocolate bread studded with zucchini and chocolate chips. Gluten-free. A tender, cake-like quick bread perfect for using summer zucchini.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup (150g) gluten-free measure-for-measure flour
- ½ cup (41g) cocoa powder
- ¾ teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon kosher salt
- ½ cup (85g) chocolate chips
- ¾ cup (150g) granulated sugar
- ⅓ cup (80g) sour cream
- ¼ cup (60ml) neutral oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1⅓ cups (190g) finely grated zucchini, (lightly squeezed (weigh after squeezing))
At a glance
PER SERVING · TIME 65M
CAL 12%·PRO 7%
CARBS 37G60% OF CAL
3G FIBER12G OTHER22G TOTAL SUGAR
FAT 11G40% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 208mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 208MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.