Meaningful Eats · by Erin Collins★ 5.0 (5)
Gluten-Free Christmas Pretzel Treats
NUTRITION · PER SERVING35M COOK
CAL 30%·PRO 18%
CARBS 82G55% OF CAL
8G FIBER24G OTHER50G TOTAL SUGAR
FAT 31G48% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Festive pretzel bark topped with chocolate and decorative sprinkles. Sweet and salty treats that come together in under an hour for holiday gifting or parties.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Meaningful Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 oz gluten-free pretzel twists (broken into smaller pieces (I like Synder's or Glutino))
- 1 cup butter
- 1 cup packed light brown sugar
- 12 oz semisweet chocolate chips
- toppings of choice (sea salt, mini M&Ms, chopped walnuts, Christmas sprinkles)
At a glance
PER SERVING · TIME 35M
CAL 30%·PRO 18%
CARBS 82G55% OF CAL
8G FIBER24G OTHER50G TOTAL SUGAR
FAT 31G48% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 531mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 66mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 531MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.