Gluten-Free Chocolate Yule Log
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Meaningful Eats · by Erin Collins★ 5.0 (4)

Gluten-Free Chocolate Yule Log

NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 12%
CARBS 38G34% OF CAL
3G FIBER9G OTHER26G TOTAL SUGAR
FAT 31G63% OF CAL
16G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A festive spiral cake with layers of chocolate sponge, cream cheese frosting, and whipped filling. A gluten-free yule log that looks elegant and tastes rich and chocolatey.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 4 large eggs (separated and at room temperature)
  • ¼ teaspoon cream of tartar
  • ½ cup (100g) granulated sugar
  • 1 teaspoon pure vanilla extract
  • ¼ cup vegetable oil
  • ½ cup (60g) gluten-free measure-for-measure flour
  • ¼ cup (25g) unsweetened cocoa powder
  • 2 tablespoons cornstarch
  • 1 teaspoon baking powder
  • ½ teaspoon kosher salt
  • ½ teaspoon instant espresso powder (optional)
  • powdered sugar (for dusting)
  • 4 ounces cream cheese (softened)
  • ¼ cup powdered sugar
  • ¾ cup very cold heavy whipping cream
  • 8 ounces dark chocolate (roughly chopped)
  • ½ cup heavy cream
  • 1 tablespoon coconut oil
  • ¼ teaspoon instant espresso powder
  • sugared cranberries and rosemary sprigs (for garnish)
PREP
30M
SODIUM
171MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.