Joy Food Sunshine · by Laura Sandford★ 5.0 (4)
Gluten Free Chocolate Chip Muffins
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 8%
CARBS 18G37% OF CAL
3G FIBER1G OTHER14G TOTAL SUGAR
FAT 13G61% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grain-free chocolate chip muffins made with coconut and almond flour, sweetened with sugar. A bakery-quality baked good for breakfast or snacking.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovengluten freepaleovegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- ¼ cup coconut flour
- ¼ cup almond flour
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon fine sea salt
- ½ teaspoon ground cinnamon
- ⅓ cup granulated sugar ((or coconut sugar))
- ¼ cup salted butter ((or coconut oil, melted))
- ¼ cup creamy almond butter
- ½ cup unsweetened applesauce
- 1 teaspoon pure vanilla extract
- 2 eggs ((lightly beaten))
- ½ cup chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 8%
CARBS 18G37% OF CAL
3G FIBER1G OTHER14G TOTAL SUGAR
FAT 13G61% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 198mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.