Gluten-Free Applesauce Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, subtly sweet gluten-free applesauce quick bread infused with cinnamon and nutmeg spice and lemon zest. The crumb is moist from applesauce and almond flour. Bake as a loaf or mini loaves for breakfast or afternoon snacking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups (225g) gluten-free measure-for-measure flour
- 1/2 cup (50g) almond flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 2 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1 cup (240g) unsweetened applesauce (at room temperature)
- 1/3 cup (80ml) neutral oil
- 1/4 cup (60ml) milk of choice
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 1/2 cup (100g) granulated sugar
- 1/2 cup (106g) brown sugar
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 200mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 200MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.