Gluten free Almond Butter Blondies
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Vegan Richa · by Vegan Richa4.9 (26)

Gluten free Almond Butter Blondies

NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 22%
CARBS 50G45% OF CAL
7G FIBER13G OTHER30G TOTAL SUGAR
FAT 25G51% OF CAL
4G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Dense, fudgy blondies made with almond and oat flour, sweetened with maple syrup and studded with chocolate. Rich and satisfying. A gluten-free and vegan dessert bar.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1/4 cup + 2 tbsp non dairy milk
  • 2 tbsp maple syrup
  • 1/2 cup coconut sugar
  • 1 tbsp flax seed meal
  • 1.5 to 2 tsp vanilla
  • 3/4 cup almond butter (or peanut butter or other smooth nut butter)
  • 1/2 cup oat flour (use certified gf if needed, or use other flours of choice)
  • 1/4 cup almond flour
  • 2 tbsp coconut flour
  • 2 tbsp starch (arrowroot or cornstarch)
  • 1/4 tsp salt
  • 1/4 tsp baking soda
  • 1/4 tsp or more cinnamon
  • 1/2 cup or more vegan chocolate chunks and chips (I add both)
PREP
5M
SODIUM
160MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.